AI SearchIntegration of internet of things and sustainable vertical farming aquaponic systems
Call Number: AIT Thesis no.ICT-19-01 Material type:
SeriesSeries: Asian Institute of Technology. Thesis ; no. ICT-19-01Publication details: Pathumthani : Asian Institute of Technology, 2019Description: 70 leaves : ill. + 1 online resourceSubject(s): Online resources: Dissertation note: Thesis (M. Eng.) - Asian Institute of Technology, 2019 Summary: This study was conducted jointly by the Department of Information and Communication Technology (ICT), School of Engineering and Technology (SET) and the Food Engineering and Bioprocess Technology (FEBT) Program, Department of Food, Agriculture and Bioresources (FAB), School of Environment, Resources and Development (SERD) of the Asian Institute of Technology (AIT). A smart vertical aquaponics system was developed, fabricated and evaluated for its efficacy and user-friendly. The living components of the vertical aquaponics system (fish, plants and microorganisms) were studied in-depth in order to evaluate and to optimize the suitable conditions for growth and productivity of the fish and plants. In addition, a smart system using Internet of Things (IoT) integrating sensors was designed to monitor and control the environmental parameters of the system. The system also provided a web application to track the system remotely using mobile devices. Moreover, the system provides a rectification unit consisting of actuators and SMS alert for abnormal critical parameters. Concurrently, the Raspberry Pi camera is utilized to automate image capture and detect the green pigment of the plant leaves.
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Asian Institute of Technology Library AIT Publications | AIT Thesis no.ICT-19-01 (Browse shelf(Opens below)) | 1 | Available | 30050121028970 | |||||||||||||
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20-AIT Publication
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Asian Institute of Technology Library AIT Publications | AIT Thesis no.ICT-19-01 (Browse shelf(Opens below)) | 2 | Available | 30050121028962 |
A thesis submitted in partial fulfillment of the requirements for the degree of Master of Engineering in Information and Communication Technology
Thesis (M. Eng.) - Asian Institute of Technology, 2019
This study was conducted jointly by the Department of Information and Communication Technology (ICT), School of Engineering and Technology (SET) and the Food Engineering and Bioprocess Technology (FEBT) Program, Department of Food, Agriculture and Bioresources (FAB), School of Environment, Resources and Development (SERD) of the Asian Institute of Technology (AIT). A smart vertical aquaponics system was developed, fabricated and evaluated for its efficacy and user-friendly. The living components of the vertical aquaponics system (fish, plants and microorganisms) were studied in-depth in order to evaluate and to optimize the suitable conditions for growth and productivity of the fish and plants. In addition, a smart system using Internet of Things (IoT) integrating sensors was designed to monitor and control the environmental parameters of the system. The system also provided a web application to track the system remotely using mobile devices. Moreover, the system provides a rectification unit consisting of actuators and SMS alert for abnormal critical parameters. Concurrently, the Raspberry Pi camera is utilized to automate image capture and detect the green pigment of the plant leaves.
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