Self assembled nanoparticles of peptides from pea (pisum sativum) and rice (oryza sativa) to enhance their functionality (Record no. 105649)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 04289nas a2200409 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260818213659.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230214s2023 th uu m rtt 0| a1eng |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | .b12399437 |
| 099 #9 - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | AIT Thesis no.FI-23-01 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bayasgalan, Namuunzul |
| 245 10 - TITLE STATEMENT | |
| Title | Self assembled nanoparticles of peptides from pea (pisum sativum) and rice (oryza sativa) to enhance their functionality |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Pathum Thani, Thailand : |
| Name of publisher, distributor, etc. | Asian Institute of Technology, |
| Date of publication, distribution, etc. | 2023 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 95 leaves : |
| Other physical details | ill. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Thesis ; |
| Volume/sequential designation | no.FI-23-01 |
| 500 ## - GENERAL NOTE | |
| General note | A thesis submitted in partial fulfillment of the requirements for the degree of Master of Science in Food Innovation, Nutrition and Health, School of Environment, Resources and Development |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thesis (M. Sc.) - Asian Institute of Technology, 2023 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | This study focuses on the fabrication of self-assembled bioactive peptides to nanoparticles using peptides and proteins obtained from Peas (Pisum sativum) and Rice (Oryza sativa) to enhance their functionality. The goal of the research is to create a new method for using these plant-based materials in applications to combat multidrug and antibiotic-resistant drugs used in the food system. Antibiotic-resistant bacteria are immune to the effects of commonly used antibiotics, making it difficult to treat infections caused by these bacteria. The study investigates the potential of these peptide and nanoparticles in terms of their physical and chemical properties, as well as their ability to improve the functionality of the proteins and peptides they are made from, and conducting analysis and characterization of the antimicrobial and antioxidant activity of the bio-nanoparticles formed. The study found that the nanoparticles denoted as PPN2 were effective in inhibiting the growth of S.aureus and E.coli, with a zone of inhibition of initially at 11 ± 0.2 to 16.4 ± 0.1, MIC of 75mg/ml, a particle size of d = ~330 nm and zeta potential of -26.23 ± 0.88, obtained under optimal conditions. Bioactive properties were confirmed by conduction agar well and disc diffusion method, broth macrodilution, antibiogram of microbes used, and DPPH assay. Investigation of the properties and potential applications of plant-based nanoparticles (PPN) derived from Pea (Pisum sativum) peptides (PP) and Rice (Oryza sativa) peptides (RP). The research focuses on six different nanoparticles: PPN1, PPN2, PPN3, RPN1, RPN2, and RPN3, which were fabricated using different heat treatments at 45oC, 65oC, and 85oC, respectively. The physical study of fabricating peptide nanoparticles was further confirmed for their morphological study conducted by SDS-PAGE and scanning electron microscope (SEM) and with SDS-PAGE. The chemical study was confirmed for the effects of thermal treatment to the nanoparticles presented by Fourier transform infrared spectroscopy (FTIR). The study also explores the issue of natural peptides that lack efficient antimicrobial peptides in commercial applications and often present with instability with drawback benefits. Thus, the potential of these fabricated nanoparticles in applications for disinfectants provides insight into the potential uses of plant-based nanoparticles in a wide range of fields. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nanoparticles |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Peptides |
| General subdivision | Biotechnology |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Antioxidants |
| General subdivision | Biotechnology |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Anal, Anil Kumar, |
| Relator term | Chairperson |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Loc Thai Nguyen, |
| Relator term | Examination committee |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ha Thanh Dong, |
| Relator term | Examination committee |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Government of Korea, |
| Relator term | Scholarship Donor |
| 810 2# - SERIES ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Asian Institute of Technology. |
| Title of a work | Thesis ; |
| Volume/sequential designation | no.FI-23-01 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Full-Text |
| Uniform Resource Identifier | <a href="http://203.159.5.9/ait-thesis/detail.php?q=B18283">http://203.159.5.9/ait-thesis/detail.php?q=B18283</a> |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b12399437 |
| b | mnait |
| c | m |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) | |
| a | 250421 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Operator's initials, OID (RLIN) | 0 |
| Cataloger's initials, CIN (RLIN) | 230214 |
| First date, FD (RLIN) | m |
| -- | a |
| -- | m |
| -- | 0 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| l | mnarc |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| l | mnarc |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | 67-Electronic Resource |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | 40-Archives |
| 909 ## - LOCAL ITEMS USED | |
| Barcode | Barcode : - |
| CREATED | CREATED : 2023-10-02 |
| RECORD Id | RECORD # : i13431821 |
| LPATRON | LPATRON : 0 |
| LCHKIN | LCHKIN : - |
| RENEWALS | # RENEWALS : 0 |
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| 909 ## - LOCAL ITEMS USED | |
| Barcode | Barcode : 30050121041767 |
| CREATED | CREATED : 2023-02-13 |
| RECORD Id | RECORD # : i13431985 |
| LPATRON | LPATRON : 0 |
| LCHKIN | LCHKIN : - |
| RENEWALS | # RENEWALS : 0 |
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| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type | Barcode | Copy number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available for Loans | Asian Institute of Technology Library | Asian Institute of Technology Library | Archives | 18/08/2026 | AIT Thesis no.FI-23-01 | 18/08/2026 | 18/08/2026 | 67-Electronic Resource | ||||||
| Available for Loans | Asian Institute of Technology Library | Asian Institute of Technology Library | Archives | 18/08/2026 | AIT Thesis no.FI-23-01 | 18/08/2026 | 18/08/2026 | 40-Archives | 30050121041767 | 1 |

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