Characterization and classification of off-flavour of Nile tilapia (Record no. 16388)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 03099nam a2200385 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260817172519.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130598 th eng |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | .b11511394 |
| 099 #9 - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | AIT Thesis no. AE-95-29 |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Em-orn Rungreungwudhikrai |
| 245 10 - TITLE STATEMENT | |
| Title | Characterization and classification of off-flavour of Nile tilapia |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Bangkok : |
| Name of publisher, distributor, etc. | Asian Institute of Technology, |
| Date of publication, distribution, etc. | 1995 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 120 leaves + |
| Accompanying material | 1 online resource |
| 490 1# - SERIES STATEMENT | |
| Series statement | Thesis ; |
| Volume/sequential designation | no. AE-95-29 |
| 500 ## - GENERAL NOTE | |
| General note | A thesis submitted in partial fulfillment for the requirements for the degree Master of Science, School of Environment, Resources, and Development |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thesis (M.Sc.) - Asian Institute of Technology, 1995 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The first part of this study was to determine and classify off-flavour of Nile tilapia in various management regimes. Fifty fives fish samples were collected from 8 provinces in Central and Eastern Thailand. Fish were skinned, dressed and bones removed before storage in a freezer. Fillets were portioned into 10 g pieces, wrapped in a aluminum foil and cooked in a pressure cooker. A taste panel evaluated the cooked fish for off-flavour. The taste panel classified and rated fish numerically as excellent (7-10), good (4-6.9) and poor (0-3.9). Off flavours were found in most of the fish samples consisting of a total of 23 flavours. There was no relationship between environment parameters and off-flavour. Live fish, identified by the panel as off-flavoured fish , were transported from the farm and 80 fish were stocked into each circular tank (1.5 m diameter). Static and exchanged of both freshwater and 10 ppt brackish water were used to treat off-flavour. It was found that off-flavour of tilapia sized between 450-600 g could be reduced or eliminated within 3-7 days. Three-way analysis of variance showed that treatment durations had a significant effect but there was no significant difference in either static or exchange of both freshwater and 10 ppt brackish water. Exchanged freshwater would be the most suitable method used for reducing off-flavour of Nile tilapia in inland fish culture |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Tilapia |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Yakupitiyage, Amararatne, |
| Relator term | Chairperson |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Little, David C., |
| Relator term | Co-Chairperson |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Lin, Chang Kwei, |
| Relator term | Examination Committee |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Denmark (1988), |
| Relator term | Scholarship donor |
| 810 2# - SERIES ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Asian Institute of Technology. |
| Title of a work | Thesis ; |
| Volume/sequential designation | no. AE-95-29 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Full-Text |
| Uniform Resource Identifier | <a href="http://203.159.5.9/ait-thesis/detail.php?q=B15198">http://203.159.5.9/ait-thesis/detail.php?q=B15198</a> |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b11511394 |
| b | mnait |
| c | v |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) | |
| a | 240405 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Operator's initials, OID (RLIN) | 0 |
| Cataloger's initials, CIN (RLIN) | 960722 |
| First date, FD (RLIN) | m |
| -- | a |
| -- | v |
| -- | 0 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| l | mnait |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| l | mnarc |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | 22-AIT Thesis (Replacement) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | 14-General Book |
| 909 ## - LOCAL ITEMS USED | |
| Barcode | Barcode : 30050120578215 |
| CREATED | CREATED : 2014-02-18 |
| RECORD Id | RECORD # : i12765788 |
| LPATRON | LPATRON : 0 |
| LCHKIN | LCHKIN : - |
| RENEWALS | # RENEWALS : 0 |
| -- | # OVERDUE : 0 |
| -- | IUSE3 : 0 |
| -- | TOT CHKOUT : 0 |
| -- | TOT RENEW : 0 |
| 909 ## - LOCAL ITEMS USED | |
| Barcode | Barcode : 30050120372023 |
| CREATED | CREATED : 2016-02-06 |
| RECORD Id | RECORD # : i13012046 |
| LPATRON | LPATRON : 0 |
| LCHKIN | LCHKIN : - |
| RENEWALS | # RENEWALS : 0 |
| -- | # OVERDUE : 0 |
| -- | IUSE3 : 0 |
| -- | TOT CHKOUT : 0 |
| -- | TOT RENEW : 0 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available for Loans | Asian Institute of Technology Library | Asian Institute of Technology Library | AIT Publications | 17/08/2026 | 50.00 | AIT Thesis no. AE-95-29 | 30050120578215 | 17/08/2026 | 3 | 17/08/2026 | 22-AIT Thesis (Replacement) | ||||
| Available for Loans | Asian Institute of Technology Library | Asian Institute of Technology Library | Archives | 17/08/2026 | AIT Thesis no. AE-95-29 | 30050120372023 | 17/08/2026 | 1 | 17/08/2026 | 14-General Book |

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