Combined effects of high-pressure and enzymatic treatment on hydrolysis of tilapia (Oreochromis niloticus) wastes proteins and their hydrolysate functionalities (Record no. 19005)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 03799nas a2200481 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260817173154.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190829s2018 th uu m rtt 0| a1eng d |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | .b12310268 |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | AIT Thesis no.FB-18-04 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hemker, Ashutosh Kumar |
| 245 10 - TITLE STATEMENT | |
| Title | Combined effects of high-pressure and enzymatic treatment on hydrolysis of tilapia (Oreochromis niloticus) wastes proteins and their hydrolysate functionalities |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Pathum Thani, Thailand : |
| Name of publisher, distributor, etc. | Asian Institute of Technology, |
| Date of publication, distribution, etc. | 2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource (121 leaves) : |
| Other physical details | ill. + |
| Accompanying material | 1 online resource |
| 490 1# - SERIES STATEMENT | |
| Series statement | Thesis ; |
| Volume/sequential designation | no.FB-18-04 |
| 500 ## - GENERAL NOTE | |
| General note | A thesis submitted in partial fulfillment of the requirements for the degree of Master of Engineering in Food Engineering and Bioprocess Technology, School of Environment, Resources and Development |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Thesis (M. Sc.) - Asian Institute of Technology, 2018 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The primary objective of this study is to investigate the effects of high pressuretreatment during the enzymatic hydrolysis of fish waste protein. The hydrolysates obtained were analyzed for their physicochemical, functional and bioactive properties. Hydrolysis was done based on central compositedesign (CCD) where high pressure varied between 38 to 462 Mpaand time from6 to 35 minutes, respectively. The rate of hydrolysisincreasedsignificantlywith pressure up to 250 Mpa. At 35 min, the DH ofcontrol was 13.1%, while the DH ofFPH produced at 250 Mpawas 22.8%. A linear decreasing trend in the IC50value was observed with the increase in pressure during hydrolysis thus representing improved antioxidant activity(304.5 og/ml).High pressure hydrolysates reflected enhanced soluble protein content (5.66 mg/ml), reducing power(43.5 og AAE/g),solubility (70.88%) and foaming stability (38.7%) compared to the control samples. No significant change in water and oil holding capacity was shown. A significant increase in essential aminoacids (leucine and valine) and lower molecular weight peptides (75 kDa) was observed. The improved functional properties of the hydrolysates establish their potential use as functional ingredients in the food and nutraceutical industries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Protein hydrolysates |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Tilapia |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Loc Thai Nguyen, |
| Relator term | Chairperson |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Anal, Anil Kumar, |
| Relator term | Examination Committee |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Soni, Peeyush, |
| Relator term | Examination Committee |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Salvi, Deepti, |
| Relator term | Examination Committee |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Thailand (HM Queen), |
| Relator term | Scholarship Donor |
| 810 2# - SERIES ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Asian Institute of Technology. |
| Title of a work | Thesis ; |
| Volume/sequential designation | no.FB-18-04 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Full-Text |
| Uniform Resource Identifier | <a href="http://203.159.5.9/ait-thesis/detail.php?q=B02868">http://203.159.5.9/ait-thesis/detail.php?q=B02868</a> |
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| a | 240422 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Operator's initials, OID (RLIN) | 0 |
| Cataloger's initials, CIN (RLIN) | 190829 |
| First date, FD (RLIN) | m |
| -- | a |
| -- | m |
| -- | 0 |
| 962 ## - | |
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| -- | Click to view Abstract |
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| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| l | mnait |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
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| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
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| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
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| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | 40-Archives |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | 61-CD-ROM |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | 20-AIT Publication |
| 909 ## - LOCAL ITEMS USED | |
| Barcode | Barcode : 30050120879332 |
| CREATED | CREATED : 2019-05-27 |
| RECORD Id | RECORD # : i13189207 |
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| Barcode | Barcode : - |
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| RECORD Id | RECORD # : i13189219 |
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| CREATED | CREATED : 2019-08-29 |
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| Barcode | Barcode : 30050120955264 |
| CREATED | CREATED : 2019-08-29 |
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| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available for Loans | Asian Institute of Technology Library | Asian Institute of Technology Library | Archives | 17/08/2026 | AIT Thesis no.FB-18-04 | 30050120879332 | 17/08/2026 | 1 | 17/08/2026 | 40-Archives | |||||
| Available for Loans | Asian Institute of Technology Library | Asian Institute of Technology Library | Archives | 17/08/2026 | AIT Thesis no.FB-18-04 | 17/08/2026 | 17/08/2026 | 61-CD-ROM | |||||||
| Available for Loans | Asian Institute of Technology Library | Asian Institute of Technology Library | AIT Publications | 17/08/2026 | AIT Thesis no.FB-18-04 | 30050120955298 | 17/08/2026 | 1 | 17/08/2026 | 20-AIT Publication | 50.00 | ||||
| Available for Loans | Asian Institute of Technology Library | Asian Institute of Technology Library | AIT Publications | 17/08/2026 | AIT Thesis no.FB-18-04 | 30050120955264 | 17/08/2026 | 2 | 17/08/2026 | 20-AIT Publication | 50.00 |

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