Drying of chemically treated cardamom under varying temperature conditions and its impact on qualitative standards (Record no. 31781)

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005 - DATE AND TIME OF LATEST TRANSACTION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111005s1991 th uu|m rtt 0| a1eng d
035 ## - SYSTEM CONTROL NUMBER
System control number .b10213995
099 #9 - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number AIT Thesis no.AE-91-19
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Chinthaka Karunaratne
245 10 - TITLE STATEMENT
Title Drying of chemically treated cardamom under varying temperature conditions and its impact on qualitative standards
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Bangkok :
Name of publisher, distributor, etc. Asian Institute of Technology,
Date of publication, distribution, etc. 1991
300 ## - PHYSICAL DESCRIPTION
Extent 76 p. +
Accompanying material 1 online resource
490 1# - SERIES STATEMENT
Series statement Thesis ;
Volume/sequential designation no. AE-91-19
500 ## - GENERAL NOTE
General note A thesis submitted in partial fulfillment of the requirement for the degree of Master of Engineering
502 ## - DISSERTATION NOTE
Dissertation note Thesis (M.Eng.) - Asian Institute of Technology, 1991
520 ## - SUMMARY, ETC.
Summary, etc. The preservation of commercial quality standards of cardamoms during drying and processing is important to obtain premium prices in the export market of producing countries. Details of optimum processing parameters need to be established to continuously produce high quality processed cardamom. This study was made to test effects of drying temperatures and chemical pre- treatments on the accepted quality standards of cardamom. The cardamom capsules were treated with 2 % sodium carbonate and oven dried at temperatures of 35°C, 45°C and 55°C. A drying treatment having a 24-hour lag phase was also studied under the given temperatures. Tests on % moisture content, % chlorophyll removal, total oil and essential oil content, % splits and % out- turn were done to determine quality variations in all chemically treated and non- treated cardamom, based on commercially accepted quality standards. Similar studies were done with untreated cardamom. The drying data was fitted to an exponential drying model to obtain the empirical drying constant and drying exponent. The chlorophyll content was best retained in the chemically treated cardamom at a 45 °C drying temperature. The loss in total oil content was minimum at the chemically treated treatment at a 45°C drying temperature. The maximum terpenoids were retained at the 45°C untreated sample. The % splits were the least at the 45°C untreated continuously dried sample. The % out turn was highest at the 45 °C chemically treated sample. The recommended treatment conditions to meet the stipulated quality trade standards were found to be 45°C chemically treated continuously dried sample.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cardamoms
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ilangantileke, S.G.,
Relator term Chairperson
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Jindal, Vinod Kumar,
Relator term Examination Committee
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Athapol Noomhorm,
Relator term Examination Committee
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Government of Britain,
Relator term Scholarship donor
810 2# - SERIES ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Asian Institute of Technology.
Title of a work Thesis ;
Volume/sequential designation no. AE-91-19
856 ## - ELECTRONIC LOCATION AND ACCESS
Materials specified Full-Text
Uniform Resource Identifier <a href="http://203.159.5.9/ait-thesis/detail.php?q=B17210">http://203.159.5.9/ait-thesis/detail.php?q=B17210</a>
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998 ## - LOCAL CONTROL INFORMATION (RLIN)
Operator's initials, OID (RLIN) 2
Cataloger's initials, CIN (RLIN) 951012
First date, FD (RLIN) m
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945 ## - LOCAL PROCESSING INFORMATION (OCLC)
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945 ## - LOCAL PROCESSING INFORMATION (OCLC)
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type 22-AIT Thesis (Replacement)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type 40-Archives
909 ## - LOCAL ITEMS USED
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      Available for Loans Asian Institute of Technology Library Asian Institute of Technology Library AIT Publications 18/08/2026 50.00   AIT Thesis no.AE-91-19 30050120581565 18/08/2026 3 18/08/2026 22-AIT Thesis (Replacement)
      Available for Loans Asian Institute of Technology Library Asian Institute of Technology Library Archives 18/08/2026     AIT Thesis no.AE-91-19 30050120363170 18/08/2026   18/08/2026 40-Archives
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