TY  - BOOK
AU  - Patterson,Y.
ED  - Nutrient Data Laboratory (U.S.)
TI  - USDA database for the choline content of common foods, release 2
SN  - 1615839364
PY  - 2008///
CY  - Beltsville, Md.
PB  - U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory
KW  - Choline
KW  - Statistics
KW  - Food
KW  - Composition
N1  - Includes bibliographical references
UR  - https://app.knovel.com/hotlink/toc/id:kpUSDADCC1/usda-database-choline/usda-database-choline
ER  -