USDA database for the proanthocyanidin content of selected foods / prepared by Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, Agriculture Research Service, U.S. Department of Agriculture ; in collaboration with Arkansas Children's Nutrition Center, Mars, Inc., Ocean Spray Cranberries, Inc. - Beltsville, Md. : U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory, [2004] - 1 online resource (ii, 31 pages)

Title from title screen (viewed on Oct. 15, 2007).

Includes bibliographical references.

9781615838974 161583897X


Anthocyanidins--Statistics.
Food--Composition--Statistics.