01278cam a2200241Ka 450000500170000000800410001702000180005802000150007603500150009124503190010626001590042530000370058450000550062150400410067665000320071765000350074971000360078485601330082090700250095390200110097899800280098999900190101720260819085811.0071015s2004    mdu     obs  f000 0 eng d  a9781615838974  a161583897X  a.b1222190900aUSDA database for the proanthocyanidin content of selected foods /cprepared by Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, Agriculture Research Service, U.S. Department of Agriculture ; in collaboration with Arkansas Children's Nutrition Center, Mars, Inc., Ocean Spray Cranberries, Inc.  aBeltsville, Md. :bU.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory,c[2004]  a1 online resource (ii, 31 pages)  aTitle from title screen (viewed on Oct. 15, 2007).  aIncludes bibliographical references. 0aAnthocyanidinsvStatistics. 0aFoodxCompositionvStatistics.2 aNutrient Data Laboratory (U.S.)403Download: Knoveluhttps://app.knovel.com/hotlink/toc/id:kpUSDADPC2/usda-database-proanthocyanidin/usda-database-proanthocyanidin  a.b12221909bmngc cn  a251209  b0c190207deeh  fng0  c125423d125423