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    <subfield code="a">Sirada Timprasert</subfield>
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    <subfield code="a">The adoption of integrated pest management techniques by vegetable growers in Nakhon Ratchasima Province, Thailand</subfield>
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    <subfield code="a">Pathum Thani, Thailand :</subfield>
    <subfield code="b">Asian Institute of Technology,</subfield>
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    <subfield code="v">no. AS-15-01</subfield>
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    <subfield code="a">A submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Agricultural Systems and Engineering,School of Environment, Resources and Development </subfield>
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    <subfield code="a">Thesis (Ph.D.) - Asian Institute of Technology, 2015</subfield>
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    <subfield code="a">Vegetable crops are highly vulnerable for pest attacks, which are mostly being controlled by pesticides  in  Thailand.  Although  integrated  pest  management  (IPM)  practices  have  been adopted  for  several  decades,  many  vegetable  farmers  prefer  to  use  pesticides  which  often adversely  affect  people{u2019}s  health and the environment. This  study investigated the possible reasons for continuing with high pesticide use against IPM practices by vegetable farmers in order  to  reduce  pesticide  based  pest  management  for  better  human  health  and  farmingenvironments  in  Nakon  Ratchasima  Province,  Thailand.  The  study  was  conducted  in  2008{u2013}2009  through  a  survey  by  interviewing  110  IPM  and  110  non-IPM  vegetable  farmers  from three districts in Nakorn Ratchasima Province, Thailand.The  results  revealed  that  diamondback  moth  (Plutella  xylostella)  was  a  serious  pest  (99.3%) for  the  IPM  farmers  followed  by  flea  beetle  (Phyllotreta  sinuate)(97.7%)  and  common cutworm  (Spodoptera  litura)(95.7%).  In  contrast,  the  non-IPM  growers  considered  flea beetle  as  a  serious pest  (96.7%)  followed  by  diamondback  moth  (94.7%)  and  common cutworm (85.7%). In case of yard long bean (Vignaunguiculatasubsp. sesquipedalis), almost all  of  the  IPM  and  the  non-IPM  respondents  considered  aphid  (Aphis  craccivora)and  pod borer  (Maruca  vitrata)were  the  most  serious  insect  pests.  Synthetic  insecticides  were  the most  popular  among  the  non-IPM  farmers  (100%)  whereas  about  77%  of  the  IPM  farmers applied insecticides to control insect pest. Over 83% of the IPM farmers used plant extracts as botanical  insecticides  to  reduce  insect  pest  incidences  whereas  only  7%  of  the  non-IPM growers used plant extracts.Farmers{u2019} knowledge on IPM was the key for the successful management of insect pests in crops.  A  comparison  between  the  IPM  and  the  non-IPM  farmers  showed  a  significant difference  (P&lt;  0.01)  in  farmers{u2019}  knowledge  of  pest  management,  which  influenced  IPM adoption or non-adoption. The  IPM farmers had greater knowledge about identifying natural enemies  and  their  beneficial  role  in  controlling  insect  pests,  about  plant  extracts  and  their efficacy  in  controlling  insect  pests,  and  about  sticky  traps  and  their  efficacy  in  monitoring natural enemies and controlling insect pests. Overall, 24% of the IPM farmers had knowledge of natural enemies whereas it was only 4% for the non-IPM farmers. About 80% of the IPM farmers  had  better  knowledge  on  the  formulation  and  preparation  of  plant  extracts  for  pest management  compared  with  only  49%  for  the  non-IPM  farmers  (P&lt;  0.01).  There  was  a greater percentage of farmers having knowledge of using sticky traps in the IPM users (78%) compared with the non-IPM users (66%) (P&lt; 0.01).The IPM farmers{u2019} adopted IPM practices to avoid higher costs of insecticides (91%), to prevent the negative effects of insecticides on human health and the environment (80%) and to minimize the development of insecticide resistant insect populations (28%). The IPM farmers{u2019} had greater access to extension support and training on IPM, which positively influenced farmers{u2019} to adopt IPM practice.The non-IPM farmers{u2019} did not adopt IPM practices because they felt that IPM practices were not suitable for a large scale commercial crop (91%) followed by implementation difficulty (80%), unsuitability for a large farm (52%) and greater efficacy of synthetic insecticides against target pests (39%). The non-IPM farmers{u2019} had very  ivlimited access to extension support and training on IPM, which influenced their non-adoption of IPM.There were three variables which positively contributed to the adoption of IPM by the IPM farmers: reduced cost of insect pest management, knowledge gained on IPM, and availability of extension services. Of these variables, availability of extension service was highly significant at P&lt; 0.01, whereas the other two variables had significance at P&lt; 0.05. The Nagelkerke{u2019}s R2value was 0.794, which indicated that 79.4% of the variation was explained by the three variables. The three most important variables which contributed to the non-adoption of IPM included yield of vegetables, effectiveness of natural enemies to control insect pests, and availability of extension services. Out of those variables, only the availability of extension services had a positive significant effect on the adoption of IPM (P&lt; 0.01), whereas the effectiveness of natural enemies and yield of vegetables had negative but significant contribution (P&lt; 0.05) to the adoption of IPM. The Nagelkerke{u2019}s R2value was 0.554 indicating that 55.4% of the variation was explained by the three variables. The findings of this study will enable the Thai Department of Agricultural Extension to device suitable mechanism(s) to facilitate and promote the adoption of IPM in vegetable cultivation in Nakon Ratchasima Province in particular and to overall Thailand in general through policy formulation and implementation.The paper from this research has been published in Crop Protection by Elsevier, and can be cited as Timprasert S, Datta A, Ranamukhaarachchi SL. (2014). Factors determining adoption of integrated pest management by vegetable growers in Nakhon Ratchasima Province, Thailand. Crop Protection 62:32{u2013}39</subfield>
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    <subfield code="a">Pest control, Integrated</subfield>
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    <subfield code="a">Vegetables</subfield>
    <subfield code="x">Diseases and pests</subfield>
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