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  <titleInfo>
    <title>Handbook for aquaculture water quality</title>
  </titleInfo>
  <name type="personal">
    <namePart>Boyd, Claude E.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Tucker, Craig S.</namePart>
    <namePart type="date">1951-</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">us</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Baton Rouge, LA</placeTerm>
    </place>
    <publisher>World Aquaculture Society</publisher>
    <dateIssued>2014</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <extent>439 p. : ill.</extent>
  </physicalDescription>
  <note type="statement of responsibility">... and Craig S. Tucker</note>
  <note>Published with the support of Auburn University, Mississippi State University, and the Agricultural Research Services of the U.S. Department of  Agriculture</note>
  <subject authority="lcsh">
    <topic>Aquaculture</topic>
    <topic>Handbooks, manuals, etc</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Water quality</topic>
    <topic>Handbooks, manuals, etc</topic>
  </subject>
  <classification authority="lcc">SH135 B693</classification>
  <identifier type="isbn">9780692221877</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">160321</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260818132946.0</recordChangeDate>
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