TY  - SER
AU  - Akbar,Ali
TI  - Prevalence of Salmonella and Escherichia Coli in the poultry meat of Thailand and the study of their antibiogram
T2  - RSPR
PY  - 2010///
CY  - Pathum Thani, Thailand
PB  - Asian Institute of Technology
KW  - Salmonella
KW  - Thailand
KW  - Foodborne diseases
KW  - Antibiotics
N1  - Submitted in partial fulfilment of the requirements for the degree of Master of Science in Food Engineering and Bioprocess Technology
ER  -