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035 _a.b10651238
099 9 _aAIT Thesis no.AE-84-18
100 1 _aSurono-Waspodo, Ingrid Suryanti
245 1 0 _aStudy of the selected Tetra Pak packaging operations in Indonesia and Thailand
260 _aBangkok :
_bAsian Institute of Technology,
_c1984
300 _a55 p.
490 1 _aThesis ;
_vno. AE-84-18
500 _aA thesis submitted in partial fulfillment of the requirements for the degree of Master of Science, School of Environment, Resources & Development
502 _aThesis (M.Sc.) - Asian Institute of Technology, 1984
520 _aA survey was conducted to investigate the microbial quality of UHT products in order to find out possible cause of defects and to draw up recommendations for quality improvement. It was carried out in close collaboration with selected milk plants in Thailand and Indonesia using the sampling procedures prescribed by the military standard 105D and the recommendations of Tetra Pak and dairy firms. The results of the laboratory test on the unsterile samples revealed the presence of organisms and flora species which were found through thermoresistance test, pH of PCA test ,gram stain, morphological analyses and catalase test, that some of the organisms are either thermoresistant or non-thermoresistant types. In addition to these, various mixed-flora species were identified. It was found that there is a high probability of contamination during the packaging processes, i.e., changing of strips, changing roll of paper, starting of production, and thus, proper disinfection and control measures should be observed during packaging. In doing so, the presence of non-thermoresistant bacteria due to further contamination during handling operations can also be minimized.
650 0 _aPackaging
700 1 _aMol, J.J.,
_eChairperson
700 1 _aJindal, Vinod Kumar,
_eExamination Committee
700 1 _aShanker, Kripa,
_eExamination Committee
710 2 _aThe ASEAN-USAID Scholarship,
_eScholarship Donor
810 2 _aAsian Institute of Technology.
_tThesis ;
_vno. AE-84-18
856 _3Full-Text
_uhttp://203.159.5.9/ait-thesis/detail.php?q=B20800
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