000			01154cam a2200253 a 4500
005			20260819085812.0
008			081222s2007 mdu ob f000 0 eng c
020			_a9781615839063
020			_a1615839062
035			_a.b12226877
245	0	0	_aUSDA table of nutrient retention factors / _cprepared by the Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture.
250			_aRelease 6.
260			_aBeltsville, Md. : _bU.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory, _c[2007]
300			_a1 online resource (i, 16 pages)
504			_aIncludes bibliographical references (page 4).
650		0	_aFood _xEffect of heat on _vTables.
650		0	_aFood _xAnalysis _vTables.
710	2		_aNutrient Data Laboratory (U.S.)
856	4	0	_3Download: Knovel _uhttps://app.knovel.com/hotlink/toc/id:kpUSDATNR1/usda-table-nutrient-retention/usda-table-nutrient-retention
907			_a.b12226877 _bmngc _cn
902			_a251209
998			_b0 _c190207 _de _eh _fn _g0
999			_c125426 _d125426